Bacon Breakfast Burrito

Bacon Breakfast Burrito

673cal Cal
34.14gr Pro
21.02gr T.Car
37.70gr T.Fat
B
Scrambled eggs with crispy bacon crumbles, roasted potatoes, cheddar jack cheese, and our house-made green chile — all wrapped in a flour tortilla.
Available sizes:
1-2 Person (1)

Liquid Eggs, Breakfast Green Chile (Chili Green, Diced Tomatoes, Fresh Yellow Onion, Water, Butter, Minced Garlic, Ground Cumin, Salt, Cayenne Pepper, Black Pepper), Diced Potatoes, Jack Cheddar Mix, Flour Tortillas, Bacon Crumbles, Garlic Salt

Dairy, Eggs, Wheat
1-2 Person portion
  • Calories: 673
  • Protein: 34.14gr
  • Total Carbohydrate: 21.02gr
  • Total Fat: 37.70gr

Customer Label — Cooking Instructions For best results, thaw completely and use within 24 hours. OVEN METHOD: Preheat oven to 350°F. Wrap burrito in foil and place on a baking sheet. Bake for 25–30 minutes or until heated through. MICROWAVE METHOD: Remove foil if applicable. Wrap burrito in a damp paper towel. Microwave on high for 2–3 minutes, flipping halfway through. Times may vary by microwave. Serve and enjoy!

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