Bacon Breakfast Burrito

687cal Cal

37.80gr Pro

42.26gr T.Car

41.29gr T.Fat

Scrambled eggs with crispy bacon crumbles, roasted potatoes, cheddar jack cheese, and our house-made green chile — all wrapped in a flour tortilla.

Available sizes:

Small (approx 1-2 servings) (1)

Liquid Eggs, Diced Potatoes, Jack Cheddar Mix, Flour Tortillas, Bacon Crumbles, Breakfast Green Chile (Diced Tomatoes, Fresh Yellow Onion, Water, Butter, Chili Green, Minced Garlic, Ground Cumin, Salt, Cayenne Pepper, Black Pepper), Garlic Salt

Dairy, Wheat, Eggs

Small (approx 1-2 servings) portion

Calories: 687cal
Protein: 37.80gr
Total Carbohydrate: 42.26gr
Total Fat: 41.29gr

Customer Label — Cooking Instructions For best results, thaw completely and use within 24 hours. OVEN METHOD: Preheat oven to 350°F. Wrap burrito in foil and place on a baking sheet. Bake for 25–30 minutes or until heated through. MICROWAVE METHOD: Remove foil if applicable. Wrap burrito in a damp paper towel. Microwave on high for 2–3 minutes, flipping halfway through. Times may vary by microwave. Serve and enjoy!

Bacon Breakfast Burrito

Bacon Breakfast Burrito

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