Chocolate Chip Cookies

117cal Cal

1.15gr Pro

15.11gr T.Car

5.99gr T.Fat

Two ready-to-bake cookie dough balls made from our homemade recipe — just pop them in the oven for fresh, soft, and chewy chocolate chip cookies anytime.

Available sizes:

Small (approx 1-2 servings) (1-2)

Chocolate Chip Cookie Dough (All Purpose Flour, Chocolate Chips, Brown Sugar Packed, Butter, Margarine, Granulated White Sugar, Liquid Eggs, Dark Corn Syrup, Vanilla Extract, Baking Soda)

Dairy, Eggs, Wheat

Small (approx 1-2 servings) portion

Calories: 117cal
Protein: 1.15gr
Total Carbohydrate: 15.11gr
Total Fat: 5.99gr

Baking Instructions: 1. Preheat oven to 275°F. 2. Place cookie dough portions on a parchment-lined baking sheet, spacing at least 2 inches apart. 3. Bake for 15–18 minutes until edges are set and centers look slightly underdone. 4. Allow cookies to rest on the hot pan for 1 minute before transferring. This keeps the bottoms soft and chewy. 5. Enjoy warm or store in an airtight container.

Chocolate Chip Cookies

Chocolate Chip Cookies

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